พบทั้งสิ้น 871 เรื่อง
- 721.Spatially resolved monitoring of fruit development in an apple orchard by means of sensor fusion
R. Gebbers and M. Zude
ISHS Acta Horticulturae 880:217-222. 2010. - 722.Cell wall modifications during on-tree maturation of ‘Golden Reinders’ apples
Abel Ortiz, Gemma Echeverría, Jordi Graell and Isabel Lara
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 723.Effect of two potassium fertilizer with balanced requirement of other nutrients on quantitative and qualitative characteristics of apple fruit trees (Red Delicious)
Mehrdad Jafarpour
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 724.1-Methylcyclopropene sorption by tissues and cell-free extracts from fruits and vegetables: Evidence for enzymic 1-MCP metabolism
Donald J. Huber, Brandon M. Hurr, Jin Su Lee and James H. Lee
Postharvest Biology and Technology, Volume 56, Issue 2, May 2010, Pages 123-130 - 725.Apple mealiness detection using hyperspectral scattering technique
Min Huang and Renfu Lu
Postharvest Biology and Technology Volume 58, Issue 3, December 2010, Pages 168-175 - 726.Cellular approach to understand bitter pit development in apple fruit
Sergio T. de Freitas, Cassandro V.T. do Amarante, John M. Labavitch and Elizabeth J. Mitcham
Postharvest Biology and Technology, Volume 57, Issue 1, July 2010, Pages 6-13 - 727.Changes and postharvest regulation of activity and gene expression of enzymes related to cell wall degradation in ripening apple fruit
Jianmei Wei, Fengwang Ma, Shouguo Shia, Xiudong Qi, Xiangqiu Zhu and Junwei Yuan
Postharvest Biology and Technology, Volume 56, Issue 2, May 2010, Pages 147-154 - 728.Characterization of genes associated with induced resistance against Penicillium expansum in apple fruit treated with quercetin
Simona Marianna Sanzani, Leonardo Schena, Annalisa De Girolamo, Antonio Ippolito and Luis González-Candelas
Postharvest Biology and Technology, Volume 56, Issue 1, April 2010, Pages 1-11 - 729.Detection of early apple bruises using pulsed-phase thermography
Piotr Baranowski, Wojciech Mazurek, Barbara Witkowska-Walczak and Cezary Sławiński
Postharvest Biology and Technology Volume 53, Issue 3, September 2009, Pages 91-100 - 730.Genes differentially expressed in quercetin-treated apples and associated with resistance to blue mould caused by Penicillium expansum
Simona M. Sanzani, Leonardo Schena, Annalisa De Girolamo, Franco Nigro, Antonio Ippolito and Luis Gonzalez Candelas
Abstracts Book, 6th International Postharvest symposium, 8-12 April 2009, Antalya, Turkey. 256 pages. - 731.Comparison of Cripps Pink apple bruising
B. Abbott, P. Holford and J.B. Golding
ISHS Acta Horticulturae 880:223-229. 2010. - 732.Postharvest assessment of fruit quality parameters in apple using both instruments and an expert panel
Nnadozie Oraguzie, Peter Alspach, Richard Volz, Claire Whitworth, Chandra Ranatunga, Rosemary Weskett and Roger Harker
Postharvest Biology and Technology, Volume 52, Issue 3, June 2009, Pages 279-287 - 733.Postharvest quality of apple predicted by NIR-spectroscopy: Study of the effect of biological variability on spectra and model performance
Els Bobelyn, Anca-Sabina Serban, Mihai Nicu, Jeroen Lammertyn, Bart M. Nicolai and Wouter Saeys
Postharvest Biology and Technology, Volume 55, Issue 3, March 2010, Pages 133-143 - 734.Quantification and histochemical localization of ascorbic acid in ‘Delicious,’ ‘Golden Delicious,’ and ‘Fuji’ apple fruit during on-tree development and cold storage
Erin Felicetti and James P. Mattheis
Postharvest Biology and Technology, Volume 56, Issue 1, April 2010, Pages 56-63 - 735.Relationships between internal ethylene and optical reflectance in ripening ‘Antonovka’ apples grown under sunlit and shaded conditions
Alexei Solovchenko, Liudmila Kozhina, Yuri Nazarov and Vladimir Gudkovsky
Postharvest Biology and Technology, Volume 59, Issue 2, February 2011, Pages 206-209 - 736.Resistance to thiabendazole and baseline sensitivity to fludioxonil and pyrimethanil in Botrytis cinerea populations from apple and pear in Washington State
H. Zhao, Y.K. Kim, L. Huang and C.L. Xiao
Postharvest Biology and Technology, Volume 56, Issue 1, April 2010, Pages 12-18 - 737.Sensory characteristics, quality and optical properties measured by time-resolved reflectance spectroscopy in stored apples
A. Rizzolo, M. Vanoli, L. Spinelli and A. Torricelli
Postharvest Biology and Technology, Volume 58, Issue 1, October 2010, Pages 1-12 - 738.Sensory evaluation by small postharvest teams and the relationship with instrumental measurements of apple texture
Paul L. Brookfield, Sara Nicoll, F. Anne Gunson, F. Roger Harker and Mark Wohlers
Postharvest Biology and Technology, Volume 59, Issue 2, February 2011, Pages 179-186 - 739.The emission of flavour-contributing volatile esters by ‘Golden Reinders’ apples is improved after mid term storage by postharvest calcium treatment
Abel Ortiz, Gemma Echeverría, Jordi Graell and Isabel Lara
Postharvest Biology and Technology, Volume 57, Issue 2, August 2010, Pages 114-123 - 740.Browning characteristics of fresh-cut ‘Tsugaru’ apples as affected by pre-slicing storage atmospheres
Hun-Sik Chung and Kwang-Deog Moon
Food Chemistry, Volume 114, Issue 4, 15 June 2009, Pages 1433-1437